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Pea Protein


Product Name

Pea Protein

Country of Origin

China

Manufacture Date

Aug. 13, 2025

Batch Number

25081326

Expiry Date

Aug. 12, 2027

Quantity

18000kgs

Report Date:

Aug. 20, 2025

 

 

ITEM

SPECIFICATION

RESULT

STANDARD /METHOD

Physical

Appearance

Slight yellow or cream flowing powder

Cream powder

Visual

Odor &Taste

Characteristic

Complies

Sensory

Foreign matter

None

Negative

Visual

Moisture

8.0%

6.22%

GB 5009.3-2016 (I)

Ash

≤8.0%

4.40%

GB 5009.4-2016 (I)

PH

6.0~8.0

7.26

PH Meter

Particle size

90% pass 80mesh

95.9%

GB/T 5507-2008

Chemical

Heavy metals

≤10ppm

Complies

Colorimetric method

Lead(Pb)

0.1ppm

<0.02ppm

AOAC 2015.01

Arsenic(As)

0.1ppm

<0.02ppm

AOAC 2015.01

Cadmium(Cd)

0.1ppm

<0.02ppm

AOAC 2015.01

Mercury(Hg)

≤0.1ppm

<0.01ppm

AOAC 2015.01

Total Fat

2.0%

<0.1%

AOAC 920.39

Assay

Protein (dry basis)

80%

85.30%

GB 5009.5-2016 (I)

Microbial

Total Plate Count 

10000CFU/g

500CFU/g

GB 4789.2-2022

Yeast & Mold

100CFU/g

<10CFU/g

GB 4789.15-2016 (I)

Coliforms

10CFU/g

<10CFU/g

GB 4789.3-2016 (II)

Salmonella

 

Negative/25g

Not detected

GB 4789.4-2024

Staphylococcus Aureus

Negative/25g

Not detected

GB 4789.10-2016 (I)

Else

Packing

Net weight: 20kg/bag

Storage condition

Store in a well closed place with constant low temperature and no direct sun light

Shelf life

Two years when properly stored


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